Menu
Antipasti (Appetizers)
| Vongole Casino (Clams Casino) - Whole clams stuffed with bacon and red and green peppers | $7.95 |
| Vongole Oreganata (Clams Oreganata) - Whole clams topped with herbed bread crumbs | $7.95 |
| Vongole Infornate (Baked Clams) - Clams stuffed with a chopped clam stuffing | $7.95 |
| Vongole Sampler (2) Baked Clams, (2) Clams Oreganata and (2) Clams Casino | $7.95 |
| Zuppa Di Cozze - Steamed mussels served in marinara with a touch of white wine | $8.95 |
| Cocktail Di Gamberoni - Jumbo Shrimp served with our house-made cocktail sauce | $8.95 |
| Calamari Fritti - Fried calamari served with a side of marinara sauce | $8.95 |
| Pane Con Aglio - Garlic Bread (add $1.00 extra for mozzarella) | 2.50 |
| Umberto Wings - Chicken wings marinated in your choice of BBQ, honey BBQ or buffalo sauce | 7.95 |
| Mozzarella Fritta in Carrozza - Breaded mozzarella sticks served with tomato sauce | $6.95 |
| Bruschetta - Toasted garlic focaccia bread topped with fresh mozzarella, basil, diced plum tomatoes, sliced black olives and red onions drizzled with extra virgin olive oil | $7.95 |
| Pane Con Aglio (Garlic bread) (Add $.75 extra for mozzarella) | $2.50 |
| Antipasto Caldo - Baked clams, shrimp, eggplant rollatini, mussels, stuffed mushroom and a stuffed pepper in a marinara auce | $10.95 |
| Portobello Ripieno - Portobello mushroom filled with herbed ricotta served on a bed of roasted red peppers, drizzled with extra virgin olive oil | $8.95 |
| Vongole al Vapore - Steamed littleneck clams served with drawn butter |
|
| 1/2 Dozen | $6.95 |
| Full Dozen | $10.95 |
| Zuppa Di Vongole Posillipo - Littleneck clams steamed in a marinara sauce with a touch of white wine | |
| 1/2 Dozen | $7.95 |
| Full Dozen | $11.95 |
Zuppa (Soups)
| Cup | Bowl | |
| Pollo In Brodo - Chicken soup | $3.50 | $4.95 |
| Minestrone Vegetable soup | $3.50 | $4.95 |
| Pasta e Fagioli - Pasta & beans | $3.50 | $4.95 |
| Tortellini In Brodo - Cheese tortellini served in a chicken broth | $3.50 | $4.95 |
Insalata (Salads)
| Caprese - Fresh mozzarella and sliced plum tomatoes topped with fresh basil & drizzled with extra virgin olive oil | $8.95 |
| Antipasto Italiano – Mixed greens, black and green olives, tomatoes, cucumbers, giardiniera, ham, salami and provolone, topped with shredded mozzarella | $8.95 |
| Insalata di Caesar - Romaine lettuce, homemade garlic croutons, Romano cheese and Caesar dressing (topped with anchovies by request)(Add grilled chicken for $3.95, or grilled shrimp for $4.95) | $6.95 |
| Pollo alla Griglie - Grilled chicken served over a bed of mixed greens, with cherry tomatoes, cucumbers and potatoes | $8.95 |
| Insalata di Casa - Mixed greens, black and green olives, tomatoes, cucumbers, giardiniera, salami and provolone topped with shredded mozzarella | $4.95 |
| Insalata di Scungilli - Sliced tender conch tossed with black olives served in a lemon garlic vinaigrette over a bed of mixed greens | $11.95 |
| Mixed Greens Salad- Mixed greens, sliced cherry tomatoes and cucumbers | Small $3.25 Large $5.00 |
Hot Heroes
| Meatball | $6.00 |
| Sausage | $6.00 |
| Sausage and Pepper | $6.25 |
| Eggplant | $6.00 |
| Chicken Cutlet | $6.75 |
| Veal Cutlet | $7.00 |
| Veal and Peppers | $7.25 |
| Pepper and Egg | $5.95 |
| Sausage and Egg | $5.95 |
| Ham and Egg | $5.95 |
Add mozzarella to any hot hero for $.50 extra
Try your hot hero on our famous garlic bread for $.50 extra
Cold Heroes
| Ham & Cheese | $5.75 |
| Salami & Cheese | $5.95 |
| Turkey | $5.75 |
| Roast Beef | $5.75 |
| Tuna | $5.75 |
| Italian Combo: Ham, salami & provolone | $6.50 |
- Add cheese to any cold hero for $.75 each White American,
Provolone or Swiss - Try hot peppers, sweet peppers and/or sliced black olives on any hero
for $.75 each - Roasted red peppers, bacon or portobello mushrooms for $1.00 each
Cheese Steaks
| Cheese Steak Plain | $5.50 |
| Cheese Steak Special- Sauteed mushrooms, onions and peppers | $7.25 |
- Try hot peppers, sauteed peppers, sauteed onions, or
sauteed mushrooms for $.75 each - Roasted red peppers, bacon or portobello mushrooms for $1.00 each
- Try your cheese steak on our famous garlic bread for $.50 extra
Calzones & Rolls
| Cheese Calzone | $5.50 |
| Stromboli - Stuffed with ham, salami and pepperoni baked with a blend of mozzarella, provolone and white American cheese | $6.50 |
| Umberto Roll - Stuffed with chicken cutlet, roasted red peppers and sauteed onions baked with mozzarella | $7.50 |
| Broccoli Roll- Stuffed with sauteed broccoli baked with a blend of cheddar and mozzarella cheese | $6.00 |
| Sausage Roll - Stuffed with sliced sausage and sauteed onions baked with mozzarella cheese | $7.50 |
| Chicken Roll- Stuffed with chicken cutlet and baked with mozzarella cheese | $6.50 |
| Eggplant Roll - Stuffed with breaded eggplant and baked with mozzarella cheese | $6.00 |
| Family Calzone - Baked with a blend of ricotta and mozzarella cheese (Serves 3-4 people) | $14.00 |
Each additional topping: $1.50
Each gourmet topping $1.25
Farinacci al Forno (Baked Entrees)
| Ravioli al Forno - Cheese ravioli baked with mozzarella cheese | $13.95 |
| Penne al Forno - Penne rigate baked with tomato sauce and ricotta, topped with mozzarella cheese | $13.95 |
| Manicotti al Forno - Pasta filled with mozzarella and ricotta cheese, baked with mozzarella cheese | $12.95 |
| Lasagna - Layers of pasta separated by meat sauce and a blend of mozzarella, ricotta and romano cheese | $13.95 |
| Involtini di Melenzane - Breaded eggplant rolled and filled with pecorino romano, mozzarella and ricotta cheese, topped with tomato sauce and mozzarella cheese | $14.95 |
| Melenzane alla Parmigiana - Breaded eggplant layered with tomato sauce & mozzarella cheese | $13.95 |
*Served with your choice of pasta
Above entrees are served with soup or salad
Create Your Own Pasta —
Pick Your Choice of Pasta and Sauce
From Spaghetti, Linguine, Penne, Angel Hair, Fettucine, Rigatoni or Trio Fusilli with your choice of sauce below
Speciality Pasta for an additional $1.00: Cavatelli, Gnocchi di Patate, Cheese Tortellini or Cheese Ravioli
Salse (Sauces)
| Alfredo - A creamy cheese sauce served over your choice of pasta | $13.95 |
| Primavera - Fresh broccoli, carrots and cauliflower tossed in a light tomato creamsauce served over your choice of pasta | $14.95 |
| Pesto e Panna - A creamy pesto sauce served over your choice of pasta | $13.95 |
| Vodka - A light tomato cream sauce with a touch of vodka served over your choice of pasta | $132.95 |
| Bolognese - Meat sauce served over your choice of pasta | $14.95 |
| Margherita - Plum tomatoes, fresh mozzarella, basil, sliced garlic and extra virgin olive oil served over your choice of pasta | $12.95 |
| Salsa di Pomodoro - Freshly made tomato, marinara or fra diavolo sauce served over your choice of Pasta | $11.95 |
| Puttanesca - Anchovies, capers and green olives sautéed with a touch of marinara sauce served over your choice of pasta | $13.95 |
| Carbonara - A creamy sauce with sautéed bacon and onions served over your choice of pasta | $13.95 |
| Broccoli Rabe con Salsicce - Broccoli rabe and sliced Italian sausage tossed in a garlic broth with your choice of pasta topped with a dollop of basil ricotta | $13.95 |
| Contadina - Sliced eggplant, portobello mushrooms and caramelized onions tossed in a light tomato sauce, finished with oregano and served over your choice of pasta | $13.95 |
| Piccante - Tuna, anchovies, capers and green olives sautéed with a spicy marinara sauce, served over your choice of pasta | $13.95 |
| Butero - Ground sausage, rosemary and peas served in a light tomato cream sauce | $14.95 |
Add any of these to your pasta to create your own favorite dish:*
| Meatballs or sausage | $3.50 |
| Broccoli or portobello mushrooms. | $2.00 |
| Grilled chicken | $3.95 |
| Grilled shrimp | $4.95 |
*Add-Ons may not be purchased without entree
panini (sandwich specialties)
Romano Panini - Tomatoes, fresh mozzarella, spinach, basil and extra virgin olive |
$7.50 |
| Grilled Chicken Panini - Grilled breast of chicken topped with roasted peppers, fresh mozzarella and pesto mayonnaise | $7.95 |
| Grilled Vegetable Panini - Grilled eggplant, zucchini, squash and tomatoes drizzled with a balsamic vinaigrette | $7.50 |
| Tuna Panini - Tuna Salad with red onion, zucchini, celery, lemon and extra virgin olive oil | $7.50 |
| Sausage and Pepper Panini - Grilled sausage topped with roasted onions and red and green peppers | $7.50 |
| Portobello Panini - Grilled marinated portobello mushrooms and roasted red peppers served with an herb ricotta | $7.50 |
| Prosciutto Panini - Thinly sliced prosciutto layered with sliced tomatoes and fresh mozzarella, topped with extra virgin olive oil | $8.95 |
| Eggplant Parmigiana Panini - Fried eggplant topped with a touch of marinara sauce and melted mozzarella | $7.50 |
| Turkey Panini - Sliced hot turkey topped with mozzarella drizzled with a balsamic vinaigrette and served on a garlic Panini | $7.50 |
| Roast beef Panini - Sliced roast beef topped with caramelized onions, provolone and served with a roasted garlic balsamic mayonnaise | $7.95 |
| Sausage and Broccoli Rabe Panini - Grilled sausage topped with broccoli rabe sautéed with garlic and olive oil | $7.50 |
| Chicken Parm Panini – Breaded chicken breast topped with a touch of marinara sauce and melted mozzarella | $7.95 |
All panini breads are house-made and served with a choice of fries, pasta salad
or mixed green salad with balsamic vinaigrette . Upgrade your Side to any
Cup of Soup for $1.00
Pollo (Chicken)
| Pollo alla Parmigiana - Breaded breast of chicken topped with tomato sauce & mozzarella cheese | $14.95 |
| Pollo alla Marsala - Breast of chicken sautéed with sliced mushrooms and marsala wine | $14.95 |
| Pollo alla Francese - Breast of chicken dipped in egg and sautéed in a lemon white wine sauce | $14.95 |
| Pollo alla Cacciatore - Breast of chicken sautéed with sliced mushrooms, green peppers and onions served in a white wine sauce with a touch of marinara | $14.95 |
| Pollo alla Umberto - Breast of chicken stuffed with shrimp and mozzarella cheese wrapped in bacon served in a brown mushroom almond sauce | $16.95 |
| Pollo alla Millefiore- Breast of chicken sautéed with artichoke hearts, sun-dried tomatoes and capers in a white wine lemon reduction | $15.95 |
| Pollo alla Gabriella* - Breast of chicken stuffed with asparagus, fresh mozzarella and a touch of pesto wrapped in prosciutto and served in a shallot white wine sauce | $16.95 |
| Pollo alla Julianna* - Breast of chicken sautéed with zucchini, tomatoes and portobello mushrooms served in a creamy brandy brown sauce | $15.95 |
| Pollo alla Sorrentino - Chicken breast layered with sliced eggplant, ham and fresh mozzarella served in a white wine sauce with a touch of tomato | $15.95 |
All above entrees are served with soup or salad and a side of pasta or vegetable.
Vitello & Carne (Veal & Meat)
| Vitello alla Marsala - Veal scaloppini sautéed with sliced mushrooms and marsala wine | $16.95 |
| Vitello alla Francese - Veal scaloppini dipped in egg and sautéed in a lemon white wine sauce | $16.95 |
| Vitello alla Parmigiana - Breaded veal cutlet topped with tomato sauce and mozzarella cheese | $16.95 |
| Vitello alla Cacciatore - Veal scaloppini sautéed with sliced mushrooms, green peppers and onions served in a white wine sauce with a touch of marinara | $16.95 |
| Bistecca - Grilled 16 ounce New York strip steak (Add $2.00 extra for sautéed portobello mushrooms and onions) |
$19.95 |
| Carne - Grilled filet mignon served in a cabernet demi glace (Add $2.00 extra for sautéed portobello mushrooms and onions) |
$23.95 |
| Vitello alla Saltimbocca - Veal scaloppini sautéed with sliced mushrooms and marsala wine topped with prosciutto and provolone cheese | $17.95 |
| Vitello alla Angelina - Veal scaloppini sautéed with sliced mushrooms and bacon topped with mozzarella served in a white sauce | $17.95 |
| Vitello alla Sorrentino – Veal scaloppini layered with sliced eggplant, ham and fresh mozzarella served in a white wine sauce with a touch of tomato | $17.95 |
| Pork Osso Bucco - Slow braised pork shank served in a rustic tomato sauce with a touch of demi glace | $17.95 |
| Grilled Sirloin - 10 ounce sirloin topped with sautéed shrimp, gorgonzola butter, and sautéed spinach served with a cabernet demi glace | $21.95 |
*House Specialty Items
All above entrees are served with soup or salad and a side of pasta or vegetable.
Please be patient, all of our dishes are prepared fresh and made to order.
Pesce (Seafood)
| Filetta di Sogliola alia Griglia - Broiled filet of sole seasoned with garlic and a touch of pesto served in a lemon butter wine sauce | $15.95 |
| Linguine con Vongole - Whole clams served over linguine in a red or white garlic sauce | $13.95 |
| Salmone Francese - Egg battered filet of salmon served in a lemon white wine sauce | $16.95 |
| Gamberoni & Capesante con Pesto - Shrimp and sea scallops tossed with a creamy pesto, served over your choice of pasta | $19.95 |
| Gamberoni Marinara - Shrimp sauteed in a marinara sauce served over your choice of pasta | $16.95 |
| Calamari e Scungilli - Tender sliced calamari and tender conch sauteed in a marinara sauce served over your choice of pasta | $16.95 |
| Linguine Marechiare - Whole clams, sea scallops and shrimp sauteed with garlic, capers and green olives served in a light marinara sauce over linguine | $19.95 |
| Cozze alla Marinara - Mussels served in a marinara or fra diavolo sauce over your choice of pasta | $13.95 |
| Gamberoni Scampi - Shrimp sauteed in lemon, garlic and white wine served over your choice of pasta | $16.95 |
| Calamari e Gamberoni - Tender sliced calamari and shrimp sauteed in a marinara sauce served over your choice of pasta | $16.95 |
| Grigliata di Pesce Misto - Skewers of mixed grilled fish: shrimp, scallops and salmon served in a lemon thyme sauce | $19.95 |
| Tilapia – Roasted garlic-herb encrusted tilapia, served with a pesto cream sauce | $15.95 |
| Zuppa di Pesce - A mixture of clams, shrimp, calamari, scungilli, mussels and scallops served in a marinara sauce over your choice of pasta (for 2 people $44.95) | $27.95 |
All above entrees are served with soup or salad
Pizza
| Large (16” - 8 Slices) | $10.50 |
| Small (14”- 8 Slices) | $9.50 |
| Napoli Bambino (10” - 4 Slices) | $5.50 |
Pizza toppings
| 1/2 Bambino | Full Bambino | 1/2 Pizza | Full Pizza | |
|---|---|---|---|---|
| Traditional Toppings: Sausage, mushrooms, pepperoni, meatball, peppers, onions, garlic, black or green olives, extra cheese, tomatoes, or anchovies | $.75 | $1.00 | $1.00 | $1.50 |
| Gourmet Toppings: Eggplant, ham, spinach, bacon, roasted red peppers, pesto, artichoke hearts, broccoli, broccoli rabe, pineapple or prosciutto | $1.00 | $1.25 | $1.50 | $2.00 |
Specialty Pizza
| Large | Small | Bambino | |
| Sicilian - Thick crusted rectangular pizza | $12.00 | NA | $6.50 |
| Deep Dish - Thick crusted round pizza | $12.00 | NA | $6.50 |
| Hawaiian - Topped with fresh pineapple and ham | $14.50 | $13.50 | $7.50 |
| Meat Lover's - Topped with pepperoni, meatball, sausage and ham | $16.95 | $15.95 | $8.95 |
| Seafood - Topped with sauteed baby shrimp, scallops and clams | $18.00 | $17.00 | $10.00 |
| White - Topped with mozzarella, ricotta and provolone | $15.00 | $14.00 | $8.95 |
| Salad - Topped with lettuce, tomato, onions, eggplant, fresh mushrooms, black and green olives and our own house vinaigrette | $13.50 | $12.50 | $7.00 |
| Lasagna - Topped with meat sauce and ricotta cheese | $16.50 | $15.50 | $8.50 |
| 4 Season - Every 2 slices topped with 1 traditional topping of your choice | $12.50 | $11.50 | $6.75 |
| Margherita - Thin crust pizza with crushed imported Italian tomatoes, and fresh bocconcini mozzarella, drizzled with extra virgin olive oil | $12.50 | $11.50 | $6.75 |
| Vegetable - Mushrooms, onions, peppers, black olives, green olives, broccoli, eggplant and tomatoes | $17.95 | $6.95 | $9.50 |
| Chicken Parm Pizza - Topped with chicken cutlet and mozzarella | $14.50 | $13.50 | $7.25 |
| Eggplant Parm Pizza - Topped with breaded eggplant and mozzarella | $12.50 | $11.50 | $6.75 |
| * Umberto's House Special- Every traditional topping | $17.95 | $16.95 | $9.50 |
| * Famous Italian - Thin crust pizza with crushed imported Italian tomatoes, black olives, green olives, onions, anchovies, Parmesan cheese, and fresh bocconcini mozzarella, drizzled with extra virgin olive oil | $15.00 | $14.00 | $8.00 |
| * Ferrari - Thin crust pizza with crushed imported Italian tomatoes, fresh garlic, and Parmesan cheese, drizzled with extra virgin olive oil | $10.50 | $9.50 | $5.75 |
| * Italian Flag - Thin crust pizza with crushed imported Italian tomatoes, roasted red peppers, sauteed broccoli rabe and gorgonzola, drizzled with extra virgin olive oil | $15.50 | $14.50 | $8.00 |
| * Rustica - Thin crust pizza with crushed imported Italian tomatoes, roasted red peppers, chicken, diced tomatoes, fresh bocconcini mozzarella and pesto | $17.00 | $16.00 | $9.00 |
| * House Specialty Items |
Wraps
Chicken Caesar Wrap - Sliced grilled chicken breast, romaine lettuce and Caesar dressing served in a soft wrap |
$7.95 |
Chicken Wrap - Sliced breast of chicken, sautéed red and green peppers, cheddar and mozzarella cheese wrapped in a soft pesto garlic wrap |
$7.95 |
Vegetable Wrap - Sliced breaded eggplant, red onions, sliced tomatoes, shredded lettuce, drizzled with our house vinaigrette wrapped in a soft sun-dried tomato wrap |
$6.95 |
| Steak Wrap - Marinated chip steak, lettuce, tomato wrapped in a soft wrap | $6.95 |
| Turkey Wrap - Sliced turkey, bacon, cheddar cheese wrapped in a soft pesto garlic wrap | $6.95 |
All wraps are served with a choice of fries, pasta salad or mixed green salad with balsamic vinaigrette. Upgrade your Side to any Cup of Soup for $1.00
Contorni (Side Dishes)
| Side of Pasta - Spaghetti, Linguine, Penne or Angel Hair with tomato sauce | $4.00 |
| Side of Meatballs or Sausage | $3.50 |
| Side of Broccoli or Green Beans | $3.50 |
| Side of Broccoli Rabe | $4.00 |
| Side of French Fries | $2.50 |