Antipasti

Vongole al Vapore
Steamed littleneck clams served with drawn butter
1/2 Dozen $6.95
Dozen$10.95
Zuppa di Vongole Posillipo
Littleneck clams steamed in a marinara sauce with a touch of white wine
1/2 Dozen $7.95
Dozen$11.95
Vongole Casino
Clams Casino - Whole clams stuffed with bacon, red and green peppers
$6.95
Vongole Oreganata
Clams Oreganata - Whole clams with herbed bread crumbs
$6.95
Vongole Infornate
Baked Clams - Clams stuffed with a chopped clam stuffing
$6.95
Vongole Sampler
(2) Baked Clams, (2) Clams Oreganata and (2) Clams Casino
$6.95
Zuppa Di Cozze
Steamed mussels served in marinara sauce with a touch of white wine
$8.95
Cocktail Di Gamberoni
Jumbo shrimp served with our homemade cocktail sauce
$8.95
Calamari Fritti
Fried Calamari served with a side of marinara sauce
$7.95
Pane Con Aglio
Garlic bread
$2.50
Add mozzarella cheese$0.75
Mozzarella Fritta in Carrozza
Breaded mozzarella sticks served with tomato sauce
$5.50
Bruschetta
Toasted garlic focaccia bread topped with fresh mozzarella, basil, diced plum tomatoes, sliced black olives and red onions drizzled with extra virgin olive oil
$6.95
Antipasto Caldo
Baked clams, shrimp, eggplant rollatini, mussels, stuffed mushroom and stuffed pepper in a marinara sauce
$10.95
Portobello Ripieno
Portobello mushroom filled with herded ricotta served on a bed of roasted red peppers and drizzled with extra virgin olive oil
$7.95